BEA 2015 Space Selection

Step 1— Download either the BEA 2015 Application and Licensing Agreement, BEA and BookCon 2015 Application and Licensing Agreement, or BookCon 2015 Application and Licensing Agreement.

Step 2Review the BEA 2015 floor plan

Step 3—Fill out either the BEA 2015 Application and Licensing Agreement, BEA and BookCon 2015 Application and Licensing Agreement, or BookCon 2015 Application and Licensing Agreement.

Step 4— Check out the Marketing & Sponsorship Planner to increase your pre-show, on-site, and post show exposure with targeted, high impact advertising opportunities.

Step 5— Process your 20% deposit using one of our three convenient payment methods below. Please also include a copy of your 2015 completed contract with your deposit.

  • Credit Card: www.reedepay.com
    The invoice number is 049715 and ABATC is the show code.
  • Electronic Check: www.reedecheck.com
  • If mailing a company check please send to:
    • BookExpo America 2015
      c/o Reed Exhibitions
      P.O. Box 7247-7585
      Philadelphia, PA
      19170-7585

NOTE: Application & Licensing Agreement and 20% deposit must be received no later than Monday, September 29, 2014 in order to select space. If you miss this deadline, your booth space location for the 2015 event will not be guaranteed.

  • Mike Carlucci
    Portfolio Sales Director
    Phone: 203-840-5625
    Fax: 203-840-9625

  • Brien McDonald
    Director, Strategic Accounts
    Phone: 203-840-5483
    Fax: 203-840-9483

  • Debbie McManus
    Sales Executive
    Phone: 203-840-5959
    Fax: 203-840-9959

  • Doug Scully
    Sales Executive
    Phone: 203-840-5364
    Fax: 203-840-9364

  • Lisa Montanaro
    Sales Executive
    Phone: 203-840-5902
    Fax: 203-840-9902

  • Brett DeWeese
    Director of International Sales
    Phone: 203-840-5341
    Fax: 203-840-9341

  • Alex Goodman
    Director, International Sales and Marketing
    Phone: 203-840-5641
    Fax: 203-840-9641

Media Sponsors

  • NPR
  • USA Today
  • New York Times
  • Huffington Post
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